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Golden Dawn


This tightly rolled oolong unfurls into lush large leaves, with an extremely full-bodied flavor. Deceptively bold, given it is a lighter oxidized oolong. Floral notes reminiscent of lilac and honeysuckle, with a rich, creamy finish. As a hot infusion cools, a light note of cinnamon lingers on the palate.

This tea is good for multiple infusions.


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Chinese in origin, this “green” oolong comes from Anxi County, Fujian Province. It comes from Huqui town, and the area is known for producing fragrant, nuanced teas.


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